Sadly, it is the end of our apple sales! It was a great year, and it was wonderful to meet everyone who came out to try varieties they had never tried, and perhaps find a new favourite.
From cider apples, to baking and fresh eating... I discovered a new variety this year that was perfect for my daughter's lunch: Sabina. It was small, crisp, and was actually eaten every day. It kept for a few months too.
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